Finishes fully dry at about 0.997 SG. This tart cider ends on a note that is both robust and sharp. Cider: Winesap, Foxwhelp, Barbara Ann Crab, Kingston Black. Standard: Cortland, Liberty, Freedom, and others!
Just sweet enough at about 1.010 SG. There's enough residual sweetness to balance the greater acidity and tannin. Cider: Golden Russet, Esopus Spitzenburg, Kandil Sinap. Standard: Tolman Sweet, Macspur, Wolf River, and others!
A metheglyn at about 1.008 SG. It begins as a cyser - honey infused cider, to which we add a spice blend including fresh ginger and lemon, carefully steeped to enhance the magic. Cider: Honey Cider, Roxbury Russet, Ashmed Kernel. Standard: Ida Red, Honey Crisp, Kathryn's Favorite, and others!